Extreme® Red
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ripening table
Origin
Released from the breeding program Provedo in Don Benito, (Badajoz).
Extreme® Flavour
Very sweet and aromatic flavour. Crunchy and juicy flesh..
Tree
Vigorous and regular thinning with low thinning costs. Few pickings. What results and economical tree.
Blossom
Medium blossom time.
Ripening
Week 26, (June, 25th in Badajoz).
Fruit
Excellent taste with high sugar content and low acid. Very firm, crunchy, juicy flesh. Full coloured even in inside fruit. Slow ripening and high storage qualities. Its flesh is very resistant to oxidation.
Evaluation
Excellent taste, with high storage qualities and low production costs.